Delectable Restaurant in the Sunshine Coast Hinterland
Keno and Clubs Queensland Best Small Restaurant Finalist 2024
An Unforgettable Dining Experience
At Club Glass House, we keep everything fresh and local, sourcing our meat from local butchers and produce from local farmer markets on the Sunshine Coast.
Our Chef created the menu to cater to all, with simple meals prepared with quality ingredients at an affordable price.
If you have any questions or want to book a table, please call (07) 5436 5000!
We are proud to also offer a gaming room and barefoot bowls for anyone seeking entertainment after they dine. Have a special event coming up? Book our function room!
Weekly Specials:
Tuesday: Pizza and Pasta Night
7 DAY DINING HOURS
Lunch: 11:30am-2:30pm
Dinner: 5pm-8pm
MENU:
V = Vegan Option Available
DF = Dairy Free
GF = Gluten Free
GFOA = Gluten Free Option Available
Entree and Breads
GARLIC BREAD | $8
7" garlic & herb baguette, lightly toasted
Add Cheese $2.50
CHEESY GARLIC PIZZA | GFOA | $12
9" base topped with roasted garlic & mozzarella.
BAKED BRIE | GFOA | $18
Oven-baked brie cheese, topped with burnt fig jam, pistachio and
walnuts, served with toasted sourdough.
SALT & PEPPER CALAMARI | GF | DF | $15
Tender hand-cut squid rings in lemon pepper seasoning served with
lime aioli and petite salad.
KARAAGE CHICKEN | GF | DF | $16
Japanese-style fried Chicken served with kewpie mayonnaise and wakame.
DUCK SPRING ROLLS $16
Rolled in-house with hoisin duck, enoki mushroom and spring onion,
served with house dipping sauce.
Mains
CHICKEN SCHNITZEL | GF | $23
House-crumbed chicken breast served with chips, garden salad & gravy.
Add Parmigiana Topper $2.50
Add Creamy Garlic Prawns $4
Vegan Schnitzel extra $2
CARBONARA $22
Bacon, mushroom, onion, garlic in a rich, creamy sauce served with fettuccini & Parmesan cheese.
Add Chicken $4.50
Add Prawns $8
GNOCCHI $22
Potato gnocchi, roasted pumpkin, cherry tomatoes, Spanish onion
and baby spinach in a butter sauce topped with parmesan.
Add Chicken $4.50
Add Prawns $8
LAMBS FRY & BACON | GFOA | $25
Lamb liver and bacon pieces cooked in onion gravy, served with
creamy mash potato & broccolini.
CHICKEN SUPREME | GF | $30
Sweet Memphis-style chicken breast served with creamy mash
potatoes, cherry tomatoes, snow peas and bearnaise sauce.
TEXAS BBQ PORK RIBS $34
Sweet spiced glazed ribs, served with chips & coleslaw.
Seafood
TEMPURA HOKI $25
Lightly battered New Zealand Hoki fillet served with chips, garden salad & tartare sauce.
SEAFOOD PLATTER $30
Tempura Hoki, grilled prawns, salt & pepper calamari, crumbed scallops, chips, garden salad & tartare.
SALT & PEPPER CALAMARI | GFOA | $25
Hand-dusted calamari served with chips, garden salad, lime aioli & lemon.
BARRAMUNDI CURRY | GF | DF | $28
Saltwater Barramundi, cooked in Indian Goan curry sauce, served with greens and steamed rice.
HONEY SESAME SALMON $29
Oven baked in a sweet honey soy glaze with sesame seeds served with crispy noodle salad.
GARLIC PRAWNS $21/$29
Small/large
Served in a creamy white wine sauce, steamed rice, Parmesan & parsley.
Salads
CAESAR SALAD $20
Crispy bacon, parmesan cheese, croutons, cos lettuce, boiled egg and house dressing.
Add Chicken $4.50
Add Prawns $8
Add Salt and Pepper Calamari $7.50
ROAST PUMPKIN SALAD | V | $21
With leafy greens, cherry tomato, Spanish onion, green beans, pinenuts and Greek yoghurt dressing.
Add Chicken $4.50
Add Prawns $8
Add Salt and Pepper Calamari $7.50
Grill
Served with chips OR mash potato & garden salad OR Caesar salad OR vegetables & choice of sauce
300G Rib Fillet $40.00
300G Rump Steak $35.00
250G Sirloin $29.00
GARLIC PRAWN TOPPER $9.00
Sauces:
gravy, mushroom, Diane, pepper, garlic, hickory BBQ and red wine jus.
Pizza
Gluten free base $1.00 extra
HAWAIIAN | $20
Sliced leg ham, pineapple pieces, Napoli sauce and mozzarella.
SUPREME | $21
Sliced leg ham, pepperoni, mushroom, capsicum, onion, pineapple, olives, Napoli sauce & mozzarella.
PEPPERONI | $20
Sliced pepperoni (mild), onion, Napoli sauce & mozzarella.
VEGO SUPREME | $20
Mushroom, onion, capsicum, pineapple, olives, Napoli sauce & mozzarella.
CARNE | $22
Sliced leg ham, pepperoni, chorizo, bacon, beef, BBQ sauce & mozzarella.
BBQ CHICKEN | $22
Roast chicken breast, onion, bacon, pineapple on BBQ sauce base & mozzarella.
Lunch Specials
Available 11:30am - 2:30pm
Southern Fried Chicken Burger | $20
Lightly coated fried chicken, coleslaw, pickles, red cheddar and
special burger sauce, served with chips .
Chicken Caesar Wrap | $20
Lettuce, bacon rasher, grilled chicken, parmesan and Caesar dressing served with chips.
Steak Sandwich | $21
Grilled rib fillet, bacon, egg, lettuce, tomato, beetroot, onion jam and BBQ sauce served with chips.
Beef Nachos | $20
Mexican spiced beef, red kidney beans, salsa, mozzarella, sour cream and guacamole.
Cheese & Bacon Burger | $20
An Angus beef patty, bacon, red cheddar, pickles, American mustard & tomato relish served with chips.
250g Rump | $26
Served with chips and salad and choice of gravy.
Barramundi Burger | $20
Battered Barramundi, lettuce, tomato, guacamole and tartare served with chips.
Kids Menu (12 & under)
Potato Chips | $6/$10
Small/Large
with Tomato sauce
Loaded (bacon, cheese) extra $2
Sweet Potato Chips | $6/$11
Small/Large
with aioli
Potato Wedges | $10
With sour cream & sweet chilli sauce
Steamed Vegetables. $6
Side Garden Salad/Caesar Salad $5
Side Mash Potato $4
Sides
Hot Chips | GF | $6.00/$10.00 (SMALL/LARGE)
Loaded (bacon, cheese, sour cream, sweet chilli) extra $3.00
Sweet Potato Chips | GF | $6.00/$11.00 (SMALL/LARGE)
Seasoned Potato Wedges | $10.00
With sweet chilli sauce & sour cream
Steamed Vegetables $6.00
Side Mash Potato
$4.00
Roast Dinner - with all the trimmings
monday night
$22 pER PERSON
Enjoy our rotating roast selection of lamb, beef, chicken, or pork each week.
$18 per dish
PASTA
Fettucine Carbonara
add Chicken $4.50
add Prawn $8
Spaghetti Bolognese
Chicken Pesto Penne
Pumpkin, Spinach & Walnut Spaghetti
𝑎𝑙𝑙 𝑎𝑣𝑎𝑖𝑙𝑎𝑏𝑙𝑒 𝑔𝑙𝑢𝑡𝑒𝑛-𝑓𝑟𝑒𝑒
PIZZA
Hawaiian
Supreme
Pepperoni
Vego Supreme
Carne
BBQ Chicken
𝐺𝑙𝑢𝑡𝑒𝑛-𝑓𝑟𝑒𝑒 𝑏𝑎𝑠𝑒 $1 𝑒𝑥𝑡𝑟𝑎
Wednesday Steak Night
250g Rump With chips, salad and gravy $22
Sauce
Gravy
Mushroom Gravy
Red Wine Jus
Dianne
Garlic Cream
Hickory BBQ
Toppers
Prawn Topper $9
Bacon & Egg Topper $7
Schnitty Special
Every Thursday Night
Chicken Schnitzel (Crumbled or Grilled) -$22
Served with chips and salad
PICK YOUR TOPPER
Parmy
Ham, Napoli & Cheese
Hawaiian
Ham, Napoli. Pineapple & Cheese
Avo Schnitty
Bacon, avocado, cheese and Hollandaise sauce
Breaky Schnitty
Bacon, Egg & Hollandaise
Garlic Prawn Schnitty
Grilled Prawns, Creamy Garlic Sauce and Cheese
Fully Loaded
Bacon, Onion Rings, Cheese, Sour Cream
Pulled Pork
House Smoked Pork, Relish & Cheese
JOIN THE FUN
Serving the Glass House Mountains for over 50 years
MEMBERSHIP SAVINGS
Birthday treats, giveaways, & more
SOMETHING FOR EVERYONE
We're proud to provide food & entertainment for all
SITE LINKS
SERVICES
SOCIAL LINKS
TRADING HOURS
Club Hours
- Monday
- -
- Tuesday
- -
- Wednesday
- -
- Thursday
- -
- Friday
- -
- Saturday
- -
- Sunday
- -
Courtesy Bus
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4:30 pm - Closed |
| Thursday | 4:30 pm - Closed |
| Friday | 4:30 pm - Closed |
| Saturday | 4:30 pm - Closed |
| Sunday | 10:30 am - 6:30 pm |
Restaurant Times
- Monday
- - -
- Tuesday
- - -
- Wednesday
- - -
- Thursday
- - -
- Friday
- - -
- Saturday
- - -
- Sunday
- - -
CONTACT US
ABN: 64 024 664 849
